North Carolina’S Local Foods System: Where Are We, Where Can We Go And How Do We Get There? - 8/10/2017
Dr. Nancy Creamer, Director, Center for Environmental Farming Systems, NC State University, will talk about her experience in moving North Carolina’s local foods economy needle. If you’ve been thinking about getting to the farmers market more often, or joining a CSA, you’ll leave her presentation with conviction to get healthy through local.
September 14, 2017
Do you have a secret desire to be a scientist? Want to learn how you can contribute to scientific discovery? Dr. Holly Menninger, the Director of public science in NC State’s College of Sciences, will speak about getting you and the public involved in research— not just by sharing findings but also in the work of discovery. Citizen scientists are helping to study backyard mammals, birds and ants, household bacteria, the biology of food, typhoons and much, much more! You too can be a citizen scientist!
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